Aberlour 10 Year Old is a single malt Scotch whisky from the Speyside region of Scotland. It is matured for a minimum of ten years in a combination of ex-bourbon and ex-sherry casks, creating a balanced and complex profile that is both welcoming and rewarding. 
Tasting Notes: 
Appearance: Golden amber. 
Aroma: Sweet notes of red apples and autumn fruits, with hints of honey, spice, and vanilla. 
Palate: Creamy and smooth with a distinct sweetness, featuring flavors of honey, baked apple, toffee, and subtle spice. Finish: Smooth and warm, with a lingering sweetness and a hint of spice. 
ABV: 40% 
Serving Suggestions: Enjoy neat, with a splash of water to open up the flavors, or on the rocks. It pairs well with desserts like sticky toffee pudding or with a strong cheese.